Seasonal and Scratch-Made: The Oak-Fired Dishes You Have to Try at Clay Pigeon
Clay Pigeon Food & Drink is more than a neighborhood favorite, it is a true Fort Worth steak restaurant where seasonal, scratch-made dining shines. Known for oak-fired cooking, fresh local ingredients, and a warm, intimate atmosphere, it is the place to enjoy a night out in the Foundry District. From starters to desserts, every dish is made in-house, including the bread, charcuterie, and sweets, creating a dining experience you will not forget.
Why Clay Pigeon Stands Out as a Fort Worth Steak Restaurant
Located in the heart of the Foundry District, Clay Pigeon brings a mix of rustic charm and refined flavor to every plate. The exposed brick, leather details, and wine cellar make it ideal for date nights, celebrations, or simply enjoying exceptional food in a cozy setting. The focus on oak-fired cooking sets this Fort Worth steak restaurant apart, giving steaks, seafood, and seasonal vegetables a rich, smoky flavor you can only get from a wood fire.
Oak-Fired Cooking and From-Scratch Dishes
What makes the menu unforgettable is the scratch-made approach. Every dish, from appetizers to desserts, is crafted in-house with seasonal, locally sourced ingredients. The wood-burning grill adds depth to entrees, making it the highlight of the Clay Pigeon dining experience.
Menu Highlights
The seasonal menu at Clay Pigeon showcases a balance of bold flavors, fresh ingredients, and artful presentation. Here are a few dishes and drinks that capture the experience:
Cocktails:
Clear Intentions (served as a vapor)
High Seas
The Looking Glass
Starters:
Bone Marrow
Watermelon Gazpacho
Lobster and Crab Panzanella
Summer Salad
Entrees:
Pan-Roasted Salmon
Grilled Steak
Ragu Toscano
Sides:
Grilled Broccolini
Buttermilk Whipped Potatoes
Desserts:
Pot de Crème
Strawberry Shortcake
Each item pairs seasonal inspiration with scratch-made techniques for a dining experience unlike any other.
Why You Should Visit
If you are searching for a Fort Worth steak restaurant with more than just great cuts of beef, Clay Pigeon is it. From oak-fired dishes to seasonal specials like Watermelon Gazpacho and Lobster and Crab Panzanella, the menu balances sophistication with comfort. The cocktails, desserts, and attentive service round out an elevated dining experience perfect for any occasion.
Plan Your Night Out
Clay Pigeon is an ideal spot for date night, anniversaries, or an upscale evening with friends. The Foundry District location makes it easy to pair your meal with a stroll through one of Fort Worth’s most vibrant neighborhoods.
Book your visit today!