~ Easter Brunch Menu ~

 

-First course-

Brunch Board for the Table

Charcuterie - Cheese - Preserves

 -second course-

(Choice of)

Cured Salmon Lox and English Muffin

Lemon Dill Cream Cheese - Watercress - Crispy Capers - Pickled Red Onion - Cured Cucumber

-OR-

Grilled Romaine Heart

Caesar Dressing - Parmesan - Sourdough Croutons

 -OR-

Smoked Tomato Soup

Basil Pesto - Parmesan Crouton

-Main course-

(Choice of)

Eggs Benedict

Buttermilk Biscuit - Poached Eggs - Country Ham - Hollandaise Sauce - Arugula Salad - Blistered Tomato Vinaigrette

-OR-

Banana Bread French Toast

Bourbon Whipped Cream - Candied Walnuts - Maple Syrup

-OR-

Shrimp & Grits

Smoked Cheddar Cheese - Poblano Pepper - Grape Tomato - Arugula

 -OR-

CP Cheese Burger

Roasted Garlic Aioli - LTO - French Fries

-Dessert-

Coffee Cake - Chocolate Krinkle Cookie - Lemon Bar

4 Course Brunch - $50 per Adult excluding tax & gratuity

Kids’ Menu (8yrs and under)

-first course-

Fruit Bowl

-Main course-

(Choice of)

Scrambled Eggs & CP Bacon

-OR-

Banana Bread French Toast

Candied Walnuts - Maple Syrup

-Dessert-

Coffee Cake - Chocolate Krinkle Cookie - Lemon Bar

3Course Brunch - $15 per Child 8yrs and under

excluding tax & gratuity